Hand-picked ripe raspberries mixed with sweet cane sugar create an intense flavor that is pleasantly tart and sweet.
9 oz – Rosanna Raspberry Sorbetto
4.5 oz – Plain Yogurt
2 oz – Unsweetened Almond Milk
Pinch – Chopped Mint
Pinch – Freeze-Dried Raspberries
Blend sorbetto, yogurt, and almond milk until smooth.
Pour into desired serving glass or plastic cup, garnish with chopped mint, freeze-dried raspberries and serve.