Stracciatella Passionfruit Panna Cotta Milkshake Recipe


Our creamy, chocolate-infused Stracciatella Gelato is elevated by the bright Passionfruit sorbetto and bittersweet
cocoa nibs.


5 oz – Passionfruit Sorbetto
4 oz – Half & Half Cream
5 oz – Stracciatella Gelato
Pinch – Cocoa Nibs
1/2 ea – Passionfruit Pulp


Blend together the Passionfruit Sorbetto, Stracciatella Gelato and half and half cream until smooth.

Pour into desired serving glass or plastic cup, finish with passionfruit pulp and serve.

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